parsnip|parsnips in English

noun

[pars·nip || 'pɑrsnɪp/'pɑː-]

European vegetable resembling a white carrot

Use "parsnip|parsnips" in a sentence

1. I brought back parsnips.

2. Fry the onion, parsnip, carrot, and beetroot for 5 min.

3. Parsnips and carrots are biennial plants often grown as annuals.

4. Parsnips, squash, carrots, peas and sweet potatoes are considered starchy vegetables.

5. 4 Hard words break no bones, fine words butter no parsnips. 

6. Celery is part of the Apiaceae family, which includes carrots, parsnips, parsley, and celeriac

7. Instead of mashed potato, you could make a pumpkin or sweet potato mash or a carrot and parsnip mash.

8. In a food mill or using short pulses in a food processor, puree parsnips and onion mixture.

9. He has also been the double Guinness World Record holder for the heaviest parsnip, at 13lb, and the longest beetroot at 21ft.

10. Beets, brussel sprouts, cabbage, carrots, cauliflower, celery, chard, collard, endive, kale, kohlrabi, leeks, onions, parsley, parsnip, rutabaga, salsify and turnips are all Biennial vegetables

11. 21 Avoid spraying your plants with pesticides, grow plants that encourage beneficial insects such as carrots, parsley, parsnips and nettles.

12. What are the advantages of growing root Crops in your garden? Many root Crops, like carrots, potatoes, parsnips, turnips and rutabaga, store well, often for several months—so you can enjoy produce months after harvest.Some Crops, like parsnips, can be left in the ground over winter and harvested in the spring

13. Cellared-Vegetable Salad 5,558 Ratings Art Smith uses a mix of roasted root vegetables, such as the beets, turnips, parsnips and celery root here, to …

14. Celery belongs to a family known as the “umbellifers.” Some members of this family, like carrots and parsnips, are well known and delicious root vegetables

15. Parsnips that are too small for supermarket specifications, tomatoes in Tenerife, oranges in Florida, bananas in Ecuador, where I visited last year, all being discarded.

16. “We know that both wild parsnip and Japanese knotweed exist in the Red Wing area, so it will be convenient to collect data on a weekly basis.” Becoming a …

17. Wesley, where a person unknown to others, seeking no praise, and looking to no reward but the Applaudings of his own conscience, bought a pennyworth of parsnips weekly, and on them

18. Alkaline: Medium Alkaline: High Alkaline: Snow peas Carrots, organic Cucumbers Brussels sprouts Cauliflower Mushrooms: Artichokes Eggplant Beets Summer squash Baked potato Zucchini Bell peppers Okra Broccoli Cabbage String-beans without formed beans: Asparagus Onions Celery Kohlrabi Collard greens Parsnips Endive Mustard greens Kale Winter

19. Angelica archAngelica, commonly known as Garden Angelica, Angelica, Seacoast Angelica, Bai Zhi, Angelica ArchAngelica, Great Angelica, Wild Parsnip, Alexanders, American Dong Qui, Dang Gui, Archangel, Purple-Stem Angelica, American Angelica, High Angelica, Wild Archangel, Wild Angelica, Masterwort, Choraka, Dong Quai, Angel Root, wild celery, Norwegian Angelica and …

20. A list of Acid / Alkaline Forming Foods Alkaline Forming Foods VEGETABLES Garlic Asparagus Fermented Veggies Watercress Beets Broccoli Brussel sprouts Cabbage Carrot Cauliflower Celery Chard Chlorella Collard Greens Cucumber Eggplant Kale Kohlrabi Lettuce Mushrooms Mustard Greens Dulce Dandelions Edible Flowers Onions Parsnips (high glycemic) Deas 3eppers ^urnpkin Rutabaga

21. beaten eggs 1⁄2 cup corn syrup 12 cups mixed red and green candied cherries 12 cups mixed peel 8 cups sultanas 1 cup golden raisins 8 cups currants 5 cups candied pineapple chopped 16 cups white all-purpose flour (one 7 lb bag) 6 tsp mace 2 tsp cinnamon 1 tsp allspice 3 tbsp salt 4 cups coarsely chopped pecans 8 cups grated blue potatoes 6 cups grated carrots 2 cups grated parsnip 8 cups buttermilk or milk mixed with a little vinegar (2 litres) 8 tsp baking soda 1 cup screech or white grape juice White granulated sugar and melted butter is required to prepare tins.